My Grandma is 85 and still very much a pro in the kitchen. While she is here we made a pot of sauce and meatballs that we will portion and freeze for the year, this is her recipe and is very good!
Grandma starting out the sauce
Starting to cook the tomatoes
After adding the wine
The Meatballs baking in the oven, our meatballs are a mixture of beef and pork.
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